NutriFactsHub

Food comparison

Butter vs Olive oil

Per 100 g, butter has 717 calories and 0.9 g protein; olive oil has 884 calories and 0 g protein. The full breakdown is below.

Nutrient
Butter
Olive oil
Calories
717 kcal
884 kcal
Protein
0.9 g
0 g
Total carbs
0.1 g
0 g
Fiber
0 g
0 g
Total sugars
0.1 g
0 g
Total fat
81.1 g
100 g
Saturated fat
51.4 g
14.4 g
Sodium
643 mg
0 mg
Potassium
24 mg
0 mg

Higher value in each row is shown in green. Comparison is fairest per 100 g.

Questions

Which has more protein, butter or olive oil?
Butter has more protein — 0.9 g vs 0 g per 100 g.
Which has fewer calories?
Butter has fewer calories — 717 vs 884 per 100 g.
What's the main difference between butter and olive oil?
Per 100 g, butter has 717 calories and 0.9 g protein, while olive oil has 884 calories and 0 g protein. See the full table above for fat, carbs, fiber, and minerals.

Full nutrition

Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety and preparation.