NutriFactsHub

Seafood

Tilapia nutrition facts

A 1 undetermined fillet (87 g) serving of tilapia provides 111 calories, 23 g protein, 0 g carbohydrate, and 2 g fat. The label below toggles between a serving and 100 g.

Nutrition Facts1 servings per containerServing size1 undetermined fillet (87 g)Amount per servingCalories110% Daily Value*Total Fat 2.5g3%Saturated Fat 1g4%Trans Fat 0gCholesterol 50mg17%Sodium 50mg2%Total Carbohydrate 0g0%Dietary Fiber 0g0%Total Sugars 0gIncludes 0g Added Sugars0%Protein 23gVitamin D 3mcg16%Calcium 12mg1%Iron 0.5mg3%Potassium 330mg7%* The % Daily Value (DV) tells you how much a nutrient ina serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.
110
Calories
23 g
Protein
0 g
Carbs
2 g
Fat

Vitamins & minerals

Per serving (87 g)

Vitamin E
0.69 mg
Vitamin K
0.78 mcg
Thiamin (B1)
0.08 mg
Riboflavin (B2)
0.06 mg
Niacin (B3)
4.13 mg
Vitamin B6
0.11 mg
Folate (DFE)
5.22 mcg
Vitamin B12
1.62 mcg
Magnesium
29.6 mg
Phosphorus
177 mg
Zinc
0.36 mg
Copper
0.07 mg
Manganese
0.03 mg
Selenium
47.3 mcg

Questions

How many calories are in tilapia?
A 1 undetermined fillet (87 g) serving of tilapia has about 111 calories. Per 100 g, it has 128 calories.
How much protein is in tilapia?
Tilapia provides about 23 g of protein per 1 undetermined fillet (87 g) serving.
What are the macros in tilapia?
Per serving, tilapia has roughly 23 g protein, 0 g carbohydrate, and 2 g fat.

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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.