Seafood
Tuna (fresh) nutrition facts
A 3 undetermined oz (85 g) serving of tuna (fresh) provides 111 calories, 25 g protein, 0 g carbohydrate, and 1 g fat. The label below toggles between a serving and 100 g.
110
Calories
25 g
Protein
0 g
Carbs
1 g
Fat
Vitamins & minerals
Per serving (85 g)
- Vitamin A (RAE)
- 18.7 mcg
- Vitamin E
- 0.25 mg
- Vitamin K
- 0.09 mcg
- Thiamin (B1)
- 0.11 mg
- Riboflavin (B2)
- 0.12 mg
- Niacin (B3)
- 18.8 mg
- Vitamin B6
- 0.88 mg
- Folate (DFE)
- 1.70 mcg
- Vitamin B12
- 2.00 mcg
- Magnesium
- 35.7 mg
- Phosphorus
- 283 mg
- Zinc
- 0.38 mg
- Copper
- 0.04 mg
- Manganese
- 0.01 mg
- Selenium
- 92.0 mcg
Questions
- How many calories are in tuna (fresh)?
- A 3 undetermined oz (85 g) serving of tuna (fresh) has about 111 calories. Per 100 g, it has 130 calories.
- How much protein is in tuna (fresh)?
- Tuna (fresh) provides about 25 g of protein per 3 undetermined oz (85 g) serving.
- What are the macros in tuna (fresh)?
- Per serving, tuna (fresh) has roughly 25 g protein, 0 g carbohydrate, and 1 g fat.
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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.