Eggs & Dairy
Feta cheese nutrition facts
A 1 undetermined cup, crumbled (150 g) serving of feta cheese provides 398 calories, 21 g protein, 6 g carbohydrate, and 32 g fat. The label below toggles between a serving and 100 g.
400
Calories
21 g
Protein
6 g
Carbs
32 g
Fat
Vitamins & minerals
Per serving (150 g)
- Vitamin A (RAE)
- 188 mcg
- Vitamin E
- 0.27 mg
- Vitamin K
- 2.70 mcg
- Thiamin (B1)
- 0.23 mg
- Riboflavin (B2)
- 1.27 mg
- Niacin (B3)
- 1.49 mg
- Vitamin B6
- 0.64 mg
- Folate (DFE)
- 48.0 mcg
- Vitamin B12
- 2.54 mcg
- Magnesium
- 28.5 mg
- Phosphorus
- 506 mg
- Zinc
- 4.32 mg
- Copper
- 0.05 mg
- Manganese
- 0.04 mg
- Selenium
- 22.5 mcg
Questions
- How many calories are in feta cheese?
- A 1 undetermined cup, crumbled (150 g) serving of feta cheese has about 398 calories. Per 100 g, it has 265 calories.
- How much protein is in feta cheese?
- Feta cheese provides about 21 g of protein per 1 undetermined cup, crumbled (150 g) serving.
- What are the macros in feta cheese?
- Per serving, feta cheese has roughly 21 g protein, 6 g carbohydrate, and 32 g fat.
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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.