NutriFactsHub

Seafood

Mackerel nutrition facts

A 3 undetermined oz (85 g) serving of mackerel provides 223 calories, 20 g protein, 0 g carbohydrate, and 15 g fat. The label below toggles between a serving and 100 g.

Nutrition Facts1 servings per containerServing size3 undetermined oz (85 g)Amount per servingCalories220% Daily Value*Total Fat 15g19%Saturated Fat 3.5g18%Trans Fat 0gCholesterol 65mg21%Sodium 70mg3%Total Carbohydrate 0g0%Dietary Fiber 0g0%Total Sugars 0gIncludes 0g Added Sugars0%Protein 20gVitamin D 0mcg0%Calcium 13mg1%Iron 1.5mg7%Potassium 340mg7%* The % Daily Value (DV) tells you how much a nutrient ina serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.
220
Calories
20 g
Protein
0 g
Carbs
15 g
Fat

Vitamins & minerals

Per serving (85 g)

Vitamin C
0.34 mg
Vitamin A (RAE)
45.9 mcg
Thiamin (B1)
0.14 mg
Riboflavin (B2)
0.35 mg
Niacin (B3)
5.82 mg
Vitamin B6
0.39 mg
Folate (DFE)
1.70 mcg
Vitamin B12
16.1 mcg
Magnesium
82.5 mg
Phosphorus
236 mg
Zinc
0.80 mg
Copper
0.08 mg
Manganese
0.02 mg
Selenium
43.9 mcg

Questions

How many calories are in mackerel?
A 3 undetermined oz (85 g) serving of mackerel has about 223 calories. Per 100 g, it has 262 calories.
How much protein is in mackerel?
Mackerel provides about 20 g of protein per 3 undetermined oz (85 g) serving.
What are the macros in mackerel?
Per serving, mackerel has roughly 20 g protein, 0 g carbohydrate, and 15 g fat.

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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.