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Grains & Starches

Barley nutrition facts

A 1 undetermined cup (157 g) serving of barley provides 193 calories, 4 g protein, 44 g carbohydrate, and 1 g fat. The label below toggles between a serving and 100 g.

Nutrition Facts1 servings per containerServing size1 undetermined cup (157 g)Amount per servingCalories190% Daily Value*Total Fat 0.5g1%Saturated Fat 0g1%Trans Fat 0gCholesterol 0mg0%Sodium 0mg0%Total Carbohydrate 44g16%Dietary Fiber 6g21%Total Sugars 0gIncludes 0g Added Sugars0%Protein 4gVitamin D 0mcg0%Calcium 17mg1%Iron 2mg12%Potassium 150mg3%* The % Daily Value (DV) tells you how much a nutrient ina serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.
190
Calories
4 g
Protein
44 g
Carbs
1 g
Fat

Vitamins & minerals

Per serving (157 g)

Vitamin E
0.02 mg
Vitamin K
1.26 mcg
Thiamin (B1)
0.13 mg
Riboflavin (B2)
0.10 mg
Niacin (B3)
3.24 mg
Vitamin B6
0.18 mg
Folate (DFE)
25.1 mcg
Magnesium
34.5 mg
Phosphorus
84.8 mg
Zinc
1.29 mg
Copper
0.16 mg
Manganese
0.41 mg
Selenium
13.5 mcg

Questions

How many calories are in barley?
A 1 undetermined cup (157 g) serving of barley has about 193 calories. Per 100 g, it has 123 calories.
How much protein is in barley?
Barley provides about 4 g of protein per 1 undetermined cup (157 g) serving.
What are the macros in barley?
Per serving, barley has roughly 4 g protein, 44 g carbohydrate, and 1 g fat.

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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.