Vegetables
Collard greens nutrition facts
A 1 undetermined cup, chopped (190 g) serving of collard greens provides 63 calories, 5 g protein, 11 g carbohydrate, and 1 g fat. The label below toggles between a serving and 100 g.
60
Calories
5 g
Protein
11 g
Carbs
1 g
Fat
Vitamins & minerals
Per serving (190 g)
- Vitamin C
- 34.6 mg
- Vitamin A (RAE)
- 722 mcg
- Vitamin E
- 1.67 mg
- Vitamin K
- 773 mcg
- Thiamin (B1)
- 0.08 mg
- Riboflavin (B2)
- 0.20 mg
- Niacin (B3)
- 1.09 mg
- Vitamin B6
- 0.24 mg
- Folate (DFE)
- 30.4 mcg
- Magnesium
- 39.9 mg
- Phosphorus
- 60.8 mg
- Zinc
- 0.44 mg
- Copper
- 0.10 mg
- Manganese
- 0.97 mg
- Selenium
- 0.95 mcg
Questions
- How many calories are in collard greens?
- A 1 undetermined cup, chopped (190 g) serving of collard greens has about 63 calories. Per 100 g, it has 33 calories.
- How much protein is in collard greens?
- Collard greens provides about 5 g of protein per 1 undetermined cup, chopped (190 g) serving.
- What are the macros in collard greens?
- Per serving, collard greens has roughly 5 g protein, 11 g carbohydrate, and 1 g fat.
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More vegetables
Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.