Vegetables
Kale nutrition facts
A 1 undetermined cup (118 g) serving of kale provides 52 calories, 3 g protein, 6 g carbohydrate, and 1 g fat. The label below toggles between a serving and 100 g.
50
Calories
3 g
Protein
6 g
Carbs
1 g
Fat
Vitamins & minerals
Per serving (118 g)
- Vitamin C
- 21.0 mg
- Vitamin A (RAE)
- 172 mcg
- Vitamin E
- 1.90 mg
- Vitamin K
- 494 mcg
- Thiamin (B1)
- 0.07 mg
- Riboflavin (B2)
- 0.17 mg
- Niacin (B3)
- 0.54 mg
- Vitamin B6
- 0.07 mg
- Folate (DFE)
- 76.7 mcg
- Magnesium
- 29.5 mg
- Phosphorus
- 49.6 mg
- Zinc
- 0.32 mg
- Copper
- 0.08 mg
- Manganese
- 0.64 mg
- Selenium
- 1.18 mcg
Questions
- How many calories are in kale?
- A 1 undetermined cup (118 g) serving of kale has about 52 calories. Per 100 g, it has 44 calories.
- How much protein is in kale?
- Kale provides about 3 g of protein per 1 undetermined cup (118 g) serving.
- What are the macros in kale?
- Per serving, kale has roughly 3 g protein, 6 g carbohydrate, and 1 g fat.
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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.