NutriFactsHub

Vegetables

Radish nutrition facts

A 1 undetermined medium (3/4" to 1" dia) (5 g) serving of radish provides 1 calories, 0 g protein, 0 g carbohydrate, and 0 g fat. The label below toggles between a serving and 100 g.

Nutrition Facts1 servings per containerServing size1 undetermined medium (3/4" to 1" dia) (5 g)Amount per servingCalories0% Daily Value*Total Fat 0g0%Saturated Fat 0g0%Trans Fat 0gCholesterol 0mg0%Sodium 0mg0%Total Carbohydrate 0g0%Dietary Fiber 0g0%Total Sugars 0gIncludes 0g Added Sugars0%Protein 0gVitamin D 0mcg0%Calcium 1mg0%Iron 0mg0%Potassium 10mg0%* The % Daily Value (DV) tells you how much a nutrient ina serving of food contributes to a daily diet. 2,000calories a day is used for general nutrition advice.
0
Calories
0 g
Protein
0 g
Carbs
0 g
Fat

Vitamins & minerals

Per serving (5 g)

Vitamin C
0.67 mg
Vitamin K
0.06 mcg
Thiamin (B1)
0.00 mg
Riboflavin (B2)
0.00 mg
Niacin (B3)
0.01 mg
Vitamin B6
0.00 mg
Folate (DFE)
1.13 mcg
Magnesium
0.45 mg
Phosphorus
0.90 mg
Zinc
0.01 mg
Copper
0.00 mg
Manganese
0.00 mg
Selenium
0.03 mcg

Questions

How many calories are in radish?
A 1 undetermined medium (3/4" to 1" dia) (5 g) serving of radish has about 1 calories. Per 100 g, it has 16 calories.
How much protein is in radish?
Radish provides about 0 g of protein per 1 undetermined medium (3/4" to 1" dia) (5 g) serving.
What are the macros in radish?
Per serving, radish has roughly 0 g protein, 0 g carbohydrate, and 0 g fat.

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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.