Fruits
Avocado nutrition facts
A 1 undetermined fruit, without skin and seed (136 g) serving of avocado provides 227 calories, 3 g protein, 12 g carbohydrate, and 21 g fat. The label below toggles between a serving and 100 g.
230
Calories
3 g
Protein
12 g
Carbs
21 g
Fat
Vitamins & minerals
Per serving (136 g)
- Vitamin C
- 12.0 mg
- Vitamin A (RAE)
- 9.52 mcg
- Vitamin E
- 2.68 mg
- Vitamin K
- 28.6 mcg
- Thiamin (B1)
- 0.10 mg
- Riboflavin (B2)
- 0.19 mg
- Niacin (B3)
- 2.60 mg
- Vitamin B6
- 0.39 mg
- Folate (DFE)
- 121 mcg
- Magnesium
- 39.4 mg
- Phosphorus
- 73.4 mg
- Zinc
- 0.92 mg
- Copper
- 0.23 mg
- Manganese
- 0.20 mg
- Selenium
- 0.54 mcg
Questions
- How many calories are in avocado?
- A 1 undetermined fruit, without skin and seed (136 g) serving of avocado has about 227 calories. Per 100 g, it has 167 calories.
- How much protein is in avocado?
- Avocado provides about 3 g of protein per 1 undetermined fruit, without skin and seed (136 g) serving.
- What are the macros in avocado?
- Per serving, avocado has roughly 3 g protein, 12 g carbohydrate, and 21 g fat.
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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.