Fruits
Kiwi nutrition facts
A 1 RACC (140 g) serving of kiwi provides 81 calories, 1 g protein, 20 g carbohydrate, and 1 g fat. The label below toggles between a serving and 100 g.
80
Calories
1 g
Protein
20 g
Carbs
1 g
Fat
Vitamins & minerals
Per serving (140 g)
- Vitamin C
- 105 mg
- Vitamin A (RAE)
- 5.60 mcg
- Vitamin E
- 1.82 mg
- Vitamin K
- 56.4 mcg
- Thiamin (B1)
- 0.04 mg
- Riboflavin (B2)
- 0.03 mg
- Niacin (B3)
- 0.52 mg
- Vitamin B6
- 0.09 mg
- Folate (DFE)
- 36.4 mcg
- Magnesium
- 22.0 mg
- Phosphorus
- 47.6 mg
- Zinc
- 0.20 mg
- Copper
- 0.19 mg
- Manganese
- 0.09 mg
- Selenium
- 0.28 mcg
Questions
- How many calories are in kiwi?
- A 1 RACC (140 g) serving of kiwi has about 81 calories. Per 100 g, it has 58 calories.
- How much protein is in kiwi?
- Kiwi provides about 1 g of protein per 1 RACC (140 g) serving.
- What are the macros in kiwi?
- Per serving, kiwi has roughly 1 g protein, 20 g carbohydrate, and 1 g fat.
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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.