Meat & Poultry
Lamb chop nutrition facts
A 1 undetermined chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 85 g) (43 g) serving of lamb chop provides 135 calories, 10 g protein, 0 g carbohydrate, and 10 g fat. The label below toggles between a serving and 100 g.
140
Calories
10 g
Protein
0 g
Carbs
10 g
Fat
Vitamins & minerals
Per serving (43 g)
- Vitamin E
- 0.06 mg
- Vitamin K
- 2.11 mcg
- Thiamin (B1)
- 0.05 mg
- Riboflavin (B2)
- 0.15 mg
- Niacin (B3)
- 3.41 mg
- Vitamin B6
- 0.05 mg
- Folate (DFE)
- 0.43 mcg
- Vitamin B12
- 1.09 mcg
- Magnesium
- 8.17 mg
- Phosphorus
- 89.4 mg
- Zinc
- 1.14 mg
- Copper
- 0.05 mg
- Manganese
- 0.01 mg
- Selenium
- 0.86 mcg
Questions
- How many calories are in lamb chop?
- A 1 undetermined chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 85 g) (43 g) serving of lamb chop has about 135 calories. Per 100 g, it has 315 calories.
- How much protein is in lamb chop?
- Lamb chop provides about 10 g of protein per 1 undetermined chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 85 g) (43 g) serving.
- What are the macros in lamb chop?
- Per serving, lamb chop has roughly 10 g protein, 0 g carbohydrate, and 10 g fat.
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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.