Grains & Starches
Grits nutrition facts
A 1 undetermined tablespoon (16 g) serving of grits provides 11 calories, 0 g protein, 2 g carbohydrate, and 0 g fat. The label below toggles between a serving and 100 g.
10
Calories
0 g
Protein
2 g
Carbs
0 g
Fat
Vitamins & minerals
Per serving (16 g)
- Vitamin E
- 0.00 mg
- Thiamin (B1)
- 0.01 mg
- Riboflavin (B2)
- 0.01 mg
- Niacin (B3)
- 0.13 mg
- Vitamin B6
- 0.01 mg
- Folate (DFE)
- 4.48 mcg
- Magnesium
- 1.12 mg
- Phosphorus
- 3.20 mg
- Zinc
- 0.03 mg
- Manganese
- 0.01 mg
- Selenium
- 0.50 mcg
Questions
- How many calories are in grits?
- A 1 undetermined tablespoon (16 g) serving of grits has about 11 calories. Per 100 g, it has 71 calories.
- How much protein is in grits?
- Grits provides about 0 g of protein per 1 undetermined tablespoon (16 g) serving.
- What are the macros in grits?
- Per serving, grits has roughly 0 g protein, 2 g carbohydrate, and 0 g fat.
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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.