Grains & Starches
Bulgur nutrition facts
A 1 undetermined cup (182 g) serving of bulgur provides 151 calories, 6 g protein, 34 g carbohydrate, and 0 g fat. The label below toggles between a serving and 100 g.
150
Calories
6 g
Protein
34 g
Carbs
0 g
Fat
Vitamins & minerals
Per serving (182 g)
- Vitamin E
- 0.02 mg
- Vitamin K
- 0.91 mcg
- Thiamin (B1)
- 0.10 mg
- Riboflavin (B2)
- 0.05 mg
- Niacin (B3)
- 1.82 mg
- Vitamin B6
- 0.15 mg
- Folate (DFE)
- 32.8 mcg
- Magnesium
- 58.2 mg
- Phosphorus
- 72.8 mg
- Zinc
- 1.04 mg
- Copper
- 0.14 mg
- Manganese
- 1.11 mg
- Selenium
- 1.09 mcg
Questions
- How many calories are in bulgur?
- A 1 undetermined cup (182 g) serving of bulgur has about 151 calories. Per 100 g, it has 83 calories.
- How much protein is in bulgur?
- Bulgur provides about 6 g of protein per 1 undetermined cup (182 g) serving.
- What are the macros in bulgur?
- Per serving, bulgur has roughly 6 g protein, 34 g carbohydrate, and 0 g fat.
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Nutrition data from USDA FoodData Central (fdc.nal.usda.gov), public domain. Values are typical figures and can vary by variety, ripeness, and preparation.